Think about how many times you’ve had that same casserole that you mastered in college and haven’t let go since. The Good Table is here with real ingredients and simple steps to broaden your weeknight culinary horizons.
Really. We invented a genius product. Add frozen chicken to any of our four contemporary rice and pasta blends for a complete dinner than you can be proud of.
Fast, flavorful and right at your fingertips.
Creamy lemon sauce coats chicken and cavatappi pasta noodles for a light and savory dinner.
Zesty seasoned rice, black beans and corn mixed together in roasted tomato sauce for a chicken dinner on the border.
There’s something about the orecchiette pasta noodles that capture the rich tomato basil sauce for a marsala chicken dinner under the Tuscan sun (of your dining room).
Ka-powey! You forgot to pull out the chicken from the freezer, but you finessed a flavorful teriyaki chicken, veggies and rice dinner.